Gluten-free and mouth-watering. That's our Island cake. Great combo of chocolate, salted caramel and walnuts. Perfect for a party or just a highlight of any day.
Island cake was awarded a gold star at the worlds most prestigious Great Taste Quality Competition.
USAGE: heat up in a microwave for 15 seconds; serve with whipped cream
|fats acids||5 g|
Chocolate, butter, sugar, cream 33%, eggs, walnuts, almonds, cocoa beans, cocoa, millet flour, rice flour, sea salt, glucose, baking powder
Our flagship product. Traditional and handmade, the sacher. Made of the very best dark chocolate and our own handmade apricot marmelade. Juicy and mouth-watering.
USAGE: take out of fridge 30 mins before consumption; serve with whipped cream
|fats acids||10,86 g|
Chocolate, apricots, sugar, eggs, cream 33%, water, butter, wheat flour, glucose, Amaretto, cocoa, baking powder, lemon, pectin, vanilla extract. May contain traces of nuts.